KITCHEN WASTE MANAGEMENT - ORGANIC WASTE- WET WASTE- TO BE USED HERE

KITCHEN WASTE-WET WASTE-ORGANIC WASTE -

WHAT IS  TO BE USED IN COMPOST BIN FOR RECYCLING INTO ORGANIC COMPOST.

1. All vegetable/fruits peels & scraps
2. Used Tea & coffee powder
3. Leftover cooked items - rice, dal, curry, chutneys, chicken, mutton etc ( drain/strain the liquids and use only the pulp, )
4. Used flowers 
5. Any leftover edible items. 
6. Dried leaves 
7. Pulses and spices 
8. Rotten fruits 

P.S: The above waste will/can be wet. But not liquid. DRAIN all the liquid before putting it in bin.   DO NOT put liquids in the bin. 

WHAT IS NOT TO BE USED 

1. Anything which is not an edible item
2. Plastic, wood, chemicals. paper etc
3. Do not put bones, as they take very very long to decompose.
4. Metals, scrubbers, napkins, tissues etc.
5. Cleaning agents, alcohol, foils, tissues, hair, coconut shells, 
6.Soaps, cosmetics, medicines, sponges,